Quality Control processes have always been complete and rigorous. Blakemans set compliance with the prevailing health, safety and quality legislation as a minimum standard. It communicates regularly with the relevant official bodies to ensure its factories adopt the latest standards as they are introduced. The fully-integrated ‘Tropos’ computer system provides real-time, full traceability that allows the quality team to track ingredients from order to warehouse, through production to finished product. The quality control team inspects all meat on arrival at the factory, whilst an independent laboratory carries out additional weekly quality testing. Temperature control and metal detector checks complete the series of tests. |
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